【品質管理】くりりん♪ 栗

aSHINTAIKEIBANGOUTESUTOHINSHITSUKANRINI aHINSHITSUKANRI

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Kappou (Fine Dining at a Counter),Kaiseki (Traditional Multi-Course Meal),Kyoto Style Small Dishes
  • Lunch 4,444 JPY Dinner 3,333 JPY
  • 00-0000-0000 (+81-0-0000-0000)
  • 18:00 - 24:00(L.O.23:30, Drink L.O. 24:00)
  • Yurakucho / Hibiya(Tokyo)
    JR Yamanote Line Yurakucho
  • MICHELIN GUIDE Tokyo 2022 (c)MICHELIN

Free & Instant Reservation

Book Now
ハニートースト

Toast with honey

An entire loaf of white bread with cuts, honey poured over, then topped with ice cream or fruits.

  • Ingredients: Bread
  • Flavor: Honey
  • Cooking: Bake/Roast

tax included

つけたしメニュー下書き

Okinawa soba noodles

The dish includes dashi soup-stock, Noodles prepared only with wheat flour and seasoned pork etc.

  • Ingredients: Pork, Wheat flour, Noodles
  • Flavor: Dashi

tax included

メニュー1変更

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

メニュー2変更

Itamemono

Shrimp | Broccoli | Mayonnaise

Dish prepared by stir-frying ingredients.

  • Ingredients: Shrimp, Broccoli, Ginger
  • Flavor: Mayonnaise, Hot sauce
  • Cooking: Stir-fry

tax excluded

メニュー3変更

Shrimp & Broccoli

tax excluded

メニュー4

Sashimi

  • Cooking: Raw

tax included

メニュー5変更

Green curry

Coriander | Onion | Green curry paste

Meat, seafood, vegetables, etc., stewed in a green-colored curry of coriander and other Thai spices and herbs, poured over rice.

  • Ingredients: Eggplant, Coriander, Onion, Brown beech mushroom, Rice
  • Flavor: Thai fish sauce, Green curry paste, Coconut milk
  • Cooking: Stew

tax excluded

メニュー6

Takikomi gohan(mixed rice)

A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan.

  • Ingredients: Rice
  • Cooking: Steam

tax included

メニュー7変更

Assorted fruit

Platter of various kinds of fruit.

tax excluded

Itamemono

Dish prepared by stir-frying ingredients.

海老とブロッコリーのマヨネーズ炒め

Stir-fried shrimp and broccoli

Shrimp and boiled broccoli stir-fried together in a little bit of oil.

  • Ingredients: Broccoli, Shrimp, Ginger
  • Flavor: Mayonnaise, Hot sauce
  • Cooking: Stir-fry

tax included

okaniメニュー1

Conger eel rice bowl

Anago (saltwater eel) broiled in a sweet, soy-sauce based sauce and served over a bowl of rice.

  • Ingredients: Conger eel, Rice
  • Flavor: Sugar, Soy sauce
  • Cooking: Bake/Roast

tax included

せせりのネギポン酢

Chicken neck with green onions and ponzu

Cooked chicken neck dressed in ponzu and sprinkled with green onions.

  • Ingredients: Chicken: neck, Scallion/Green onion/Leek
  • Flavor: Ponzu
  • Cooking: Dress, Bake/Roast

tax included

グリーンカレー

Green curry

Meat, seafood, vegetables, etc., stewed in a green-colored curry of coriander and other Thai spices and herbs, poured over rice.

  • Ingredients: Eggplant, Coriander, Onion, Brown beech mushroom, Rice
  • Flavor: Thai fish sauce, Green curry paste, Coconut milk
  • Cooking: Stew

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

18:00 - 24:00(L.O.23:30, Drink L.O. 24:00)

Close

Open everyday

Average price

Lunch: 4,444 JPY
Dinner: 3,333 JPY

Service Offer

  • English menu available
  • All you can eat menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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