五色 立川南口店

GOSHIKI TACHIKAWAMINAMIGUCHITEN

  • Credit Card
  • Private Room
  • Seafood,Japanese Other,Japanese Sake
  • Dinner 4,500 JPY
  • 042-527-3818 (+81-42-527-3818)
  • Monday - Saturday Dinner: 17:00 - 2:00, the following day(L.O.1:00) Sunday & Holiday Dinner: 17:00 - 0:00, the following day(L.O.23:00)
  • Tachikawa(Tokyo)
    JR Chuo Line Tachikawa Station South Exit 1-minute walk
アフォガート

Affogato

Italian dessert of vanilla ice cream or gelato topped with coffee or another beverage.

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Cover/Add

tax included

マカロン

Macaron

  • Ingredients: Egg white, Wheat flour
  • Flavor: Almond powder
  • Cooking: Bake/Roast

tax included

フォンダンショコラ

Fondant au chocolat (lava cake)

  • Ingredients: Hen's egg, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

クロカンブッシュ

Croquembouche

A French dessert made with small cream puffs (choux pastry balls) filled with custard, and piled into a tower-like form.

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Chocolate
  • Flavor: Butter, Custard sauce
  • Cooking: Bake/Roast

tax included

ザッハトルテ

Sachertorte

Austrian confection prepared from pastry dough made of wheat flour and chocolate, etc., rounded and baked, then melted chocolate poured over the surface.

  • Ingredients: Hen's egg, Wheat flour, Cocoa, Chocolate
  • Flavor: Brandy, Butter
  • Cooking: Bake/Roast

tax included

いちごパフェ

Strawberry parfait

  • Ingredients: Strawberry, Fresh cream, Yogurt, Ice cream

tax included

クイニーアマン

Kouign-amann

Baked French confection prepared from a batter made with butter and sugar kneaded into the dough before baking.

  • Ingredients: Wheat flour
  • Flavor: Butter, Skim milk
  • Cooking: Bake/Roast

tax included

クレームブリュレ

Creme brulee

Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized.

  • Ingredients: Egg yolk, Fresh cream, Milk
  • Flavor: Cassonade, Vanilla beans
  • Cooking: Harden/Congeal

tax included

わらび餅

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.

  • Ingredients: Bracken starch
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Harden/Congeal

tax included

ジェラート

Gelato

  • Ingredients: Fresh cream, Milk
  • Cooking: Freeze

tax included

バームクーヘン

Baumkuchen

  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter, Vanilla essence
  • Cooking: Bake/Roast

tax included

クレープ

Crepe

  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

シュトーレン

Stollen

German pastry prepared from pastry dough made of wheat flour, etc., mixed with dried fruits and nuts, then baked and sprinkled with powdered sugar.

  • Ingredients: Hen's egg, Wheat flour, Milk, Dried fruit, Nuts
  • Flavor: Butter, Nutmeg, Cinnamon, Cloves
  • Cooking: Bake/Roast

tax included

オーギョーチ

Aiyu jelly

Jelly prepared from seeds of a plant indigenous only to Taiwan.

  • Ingredients: Aiyu jelly
  • Flavor: Lemon juice
  • Cooking: Harden/Congeal

tax included

Mille crêpes
ミルクレープ

Mille crêpes

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

シフォンケーキ

Chiffon cake

  • Ingredients: Hen's egg, Wheat flour
  • Flavor: Vanilla essence
  • Cooking: Bake/Roast

tax included

ティラミス

Tiramisu

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

ベリーのパンケーキ

Pancake

  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter, Olive oil
  • Cooking: Bake/Roast

tax included

お食事パンケーキ

Pancake

  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter, Olive oil
  • Cooking: Bake/Roast

tax included

エッグベネディクト

Eggs benedict

A muffin cut in half with ham, bacon, and poached (soft boiled) egg on top, topped with Hollandaise sauce.

  • Ingredients: Hen's egg, Bacon, Ham, Wheat flour
  • Flavor: Hollandaise sauce
  • Cooking: Bake/Roast

tax included

ベーコンエッグバーガー

Bacon and egg burger

  • Ingredients: Lettuce, Hen's egg, Bacon, Wheat flour

tax included

牛カツサンド

Beef cutlet sandwich

Beef cutlet placed between 2 slices of bread.

  • Ingredients: Beef, Bread, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

クロックマダム

Croque madame

Bread with ham and cheese sandwiched in-between with a fried egg on top.

  • Ingredients: Wheat flour
  • Cooking: Bake/Roast

tax included

フルーツサンド

Fruit sandwich (with whipped cream filling)

  • Ingredients: Wheat flour

tax included

ほうれん草とサーモンのキッシュ

Quiche

Tart or pie crust topped with food ingredients with a mixture of egg flavored with salt, fresh cream and milk poured in and oven-baked.

  • Ingredients: Pork, Spinach, Asparagus, Hen's egg, Wheat flour, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

ホットドック

Hotdog

  • Ingredients: Sausage, Wheat flour
  • Flavor: Tomato ketchup, Mustard

tax included

オニオンリング

Onion rings

Onions sliced into rings, breaded with wheat flour, then deep-fried in oil.

  • Ingredients: Onion
  • Cooking: Deep-fry

tax included

フィッシュアンドチップス

Fish and chips

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

アサイーボウル

Acai bowl

Pureed acai berries topped with nuts, syrup and other fruits.

  • Ingredients: Acai, Nuts
  • Flavor: Gum syrup
  • Cooking: Cover/Add

tax included

白玉ぜんざい

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.

  • Ingredients: Red beans, Rice flour for dumplings
  • Cooking: Simmer

tax included

テスト 半角と 全角

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken: thigh, Rice, Hen's egg
  • Cooking: Simmer

tax excluded

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:00 - 2:00, the following day(L.O.1:00)
Sunday & Holiday Dinner: 17:00 - 0:00, the following day(L.O.23:00)

Close

Open everyday

Average price

Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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