Detailed Course Contents
33,500 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 21:00
tax excluded
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations are required 4 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Deep-fried Dish
* Please select 2 dish from the menu below.
* 909,090 JPY refillable Miso Soup (tax excluded,not included in the course fee,price may vary)
* Free refillable Salad
Assorted tempura
| Menu Info | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Green curry
| Menu Info | Meat, seafood, vegetables, etc., stewed in a green-colored curry of coriander and other Thai spices and herbs, poured over rice. |
|---|---|
| Ingredients | Eggplant, Coriander, Onion, Brown beech mushroom, Rice |
| Flavor | Thai fish sauce, Green curry paste, Coconut milk |
| Cooking | Stew |
Converts input Chinese simplified characters into traditional characters. Converts input Chinese sim
- Types of drink: Dark Beer
- Country of origin: Germany
- Alcohol content: 99%
- Recommended Way of Drinking: Hot / Warm / Room Temperature / Cold / With Ice / Straight / With Water / With Hot Water / With Oolong Tea / With Green Tea / With Soda
Monkfish liver with ponzu
| Menu Info | Monkfish liver which has been boiled with salt and exposed to water, served in a 'ponzu' vinegar dressing. |
|---|---|
| Ingredients | Monkfish |
| Flavor | Ponzu, Lemon juice |
| Cooking | Dress |
Appetizer
Soup dish
Sashimi
Grilled dish
Stew
Deep-fried dish
Rice dish
Sorbet
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Japanese Sake : 4 Type / Shochu (Distilled spirits) : 2 Type / Soft Drinks : 4 Type
All-You-Can-Drink
Beer / Whiskey : 5 Type / Japanese Sake : 5 Type / Shochu (Distilled spirits) : 2 Type / Wine : 5 Type / Soft Drinks : 4 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)